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Reviews of kosher restaurants

Café Eléphant - OZ
Capopik - March 20, 2013, 11:20 am
On june, the garden is full, we arrived at 12 a.m in order to be on time.
The service is slow but it's tasty, so it's not so bad.
The boss came to us and ask us if we can pay because there was people who were waiting for a table, we answere him that we wanted a dessert.
They served us our dessert and he told us still that we had to pay, my colleague prefered to take a coffee at work.
It was shamed, the restaurant doesn't make snack prices, and even in a snack they don't let us go out like this.
Brief, I gave them a last chance, and I wan't disappointed.
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Le New's
Capopik - March 19, 2013, 2:58 pm
Very tasty. But the waiter was not very well. We went with my wife and my 2 daughters. The older loved his salmon pasta, he came to take my plate. He stand up in front my daughter and told her that if she eats all the plate she will explode and it will take all day long. We are sunday, 12h30, 3 customers, so any emergency. He came back 15 minutes latter to take my wife and my young daughter plate, he wanted once again to take my older daughter plate but she was eaten, and he asked us if we want a desert. We answered that we wanted to wait for my daughter and we have our every time.
As soon as she has finished, we had finished too. Desert/coffee no thanks, I don't want when we push out me
We will not return, it's shame because pizzas and pasta were very tasty.
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Chez Francois
Cleo94 - March 8, 2013, 1:26 pm
The kémia is extraordinary but you must to eat slowly because after that you haven't any hunger! The meat is really tasty. the restaurant is too small, there isn't intimacy but it's not very disturbing
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Ô de rose
Cleo94 - March 8, 2013, 1:18 pm
The food is excellent ! In way " homemade dishes". I go there every time I am in the quarter in the midday.
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Tsipora
Ilan1826 - March 5, 2013, 12:16 am
Honestly, it's one of the best restaurants with a good value for money, it's tasty, thanks to the boss.
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Le Cabanon Provençal
STEPHANIEH94 - February 28, 2013, 9:25 pm
Exceptional pizzas, a warm welcome (by phone) I advice you this restaurant, but it's too small to eat on site
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La Fabrique à Miam
Yosske - February 28, 2013, 8:44 pm
A good restaurant but very slow.
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Tib's Manin
Sandrinemeimoun - February 21, 2013, 5:28 am
Bad value for money, the welcome is not very good it's like "eat and go out",any commercial gesture, and very noisy.
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Sareden
Sandrinemeimoun - February 21, 2013, 5:22 am
The staff and the boss are disagreeable and a lot of people think like me .
The atmosphere is cold and the service is bad. It's look like we are doing them a present when we go there. I don't will return because I want the boss a smile when I pay. There are other rivals in the district to go there.
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Tib's Bayen
Americanjew - February 18, 2013, 6:07 pm
After walking around Paris all day, we headed to Tibs for an early dinner (7pm) and we are so glad we did. We had an awesome guy as our server and even though he didn’t speak much English, we managed just fine and he was so helpful. We got the mushroom crepe- amazingly yummy and so fresh! Then we got a pasta with smoked salmon and a cream sauce- also fabulous. The salad was good but typical. For dessert we got crème Brule which was sweet yet light followed by strawberry lemon slushies’ in flute glasses- perfect palette cleanser and sweet yet tart. Prices were as expected, not so high like some other people mentioned and the food was delicious with great service.
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