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Reviews 2 stars of good kosher restaurants

Nini
Gregos - April 2, 2014, 7:37 am
Gangters!
They make believe that kemias are free and they add paid kemia without your advice (and it is expensive)
A touriste swindling!
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RafaŽl
Shlomo3141 - March 28, 2014, 3:19 pm
Warning: The control isn't from Rottenberg since one and a half year
I called this week to order and the staff doesn't know what the Mashgiah is !!!
It is the cacherout level...
After talking with the chomer, he told me that it wasn't the Rottenberg control but the Beth Din since one and a half year
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RafaŽl
D-gel - March 27, 2014, 1:07 pm
Too expensive and isn't justified. It's tasty but not wonderful, the wait is too long, so we stuff ourselves with bread, and whene dishes came, we were disappointed: it isn't very gastronomic.
The ambience is pleasant but very noisy.
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Erets
- March 17, 2014, 10:21 am
This restaurant looks like a canteen, the food is tasty, and the welcome is good. A restaurant near far from the marina, doesn't have price.
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Allo Sarina
- March 17, 2014, 10:18 am
Without surprise restaurant, with tunisian dishes which make remember the childhood, they cook with many oil.
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Bozen
Benji1317 - February 18, 2014, 10:27 pm
I often eat on site, this evening I wanted to make me delivered, It missed 2 dishes and there is a very expensive platter.
I phoned the restaurant, and they told me that I am not honest because I did that before even thought it's the first time I order at home. I had no excuses and they hanged up.
The service is bad but dishes are very good.
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Micky's Deli
Scerealekileure - January 23, 2014, 4:05 pm
I went there once, and between prices and the bad service, I don't go an other time.
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Le Temps des Sushis Vanves
Deb7774 - December 11, 2013, 2:34 pm
The dish was tasty but expensive and the staff is unpleasant in the restaurant of the Vanves
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Il Mondo
Sandyg - December 9, 2013, 6:32 pm
We discouraged me about this restaurant, but I wanted to test and I was very disappointed.
I took a fondue, it was very bad! faty ! The bred was fried and the accompaniments both.
The desert: the profiterol was at Ä12 and there were 3 tiny ice creams in a tiny cabbage. It shamed.
I don't go too far.
The only good thing was the tapenade.
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Steak & Soda
Leva26 - November 21, 2013, 8:15 pm
Very expensive
I wait 1 hour for not cooked merguez, nonexistent service and my friends received a very fatty meat.
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